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Terramar sits in Edison, a small agricultural town in Skagit County, and that's part of what makes them interesting. This is a true farm-to-fermentation operation — they brew beer, distill spirits, and operate in one of the most agriculturally rich valleys in Washington State, surrounded by farms that supply local barley, fruit, and botanicals.

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The range reflects the setting: farmhouse ales, lagers, and seasonal releases that draw on what's available nearby. The distilling side of the operation produces spirits that carry the same local-source ethos. For accounts in the North Sound market — Skagit Valley, Whatcom County, and upper Snohomish County — Terramar is one of the few genuinely hyperlocal producers available, and the story of Edison and Skagit Valley resonates strongly with guests who care about provenance.

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Off-premise accounts with a Pacific Northwest local sourcing focus will find Terramar earns shelf position on the story alone, and the product delivers on it. On-premise accounts looking for a Skagit Valley provenance narrative that spans beer and spirits should talk to your rep about what Terramar has available on the Fresh Sheet.

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Availability & Packaging

  • Draft - 50L & 1/6bbl

  • Cans - 16oz

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Check the Fresh Sheet for current availability

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