Good Wolf Probiotic
Portland, OR

Good Wolf makes naturally fermented probiotic sodas — small-batch, Portland-made, and built around real fermentation rather than added probiotics or synthetic carbonation. The flavors draw from Pacific Northwest fruit and botanical ingredients, and the fermentation process gives each soda a light, natural effervescence with depth that mass-market sodas don't have.

​

For accounts building out a zero-proof program that wants to reach guests who are health-conscious but still want something interesting in their glass, Good Wolf fills a gap. The craft fermentation story and the Portland origin translate well for accounts in Seattle and North Sound markets where independent, health-forward food and beverage choices carry real purchasing weight. For grocery and specialty retail accounts, the product sits naturally alongside kombucha and other functional beverages. Ask your rep for current flavors on the Fresh Sheet.